
Pot bottom plates
Timely and cost-effective manufacturing of griddle plates
We adopt the Lean Methodology principles to minimise waste and constantly improve our manufacturing processes.

Analysis and co-design

Optimised production

Fast and timely delivery

Constant technological advice
Even heat distribution and durability
Our pot bottom plates are designed to cook large quantities of liquids.
The size and thickness can be customised to suit different performance requirements. We work with the customer to design the best solution from the specifications provided.
Manufactured from high-quality materials, our pot bottom plates are guaranteed to resist over time, e.g. corrosion when used with acidic foods. They are available for gas, induction and electric cooking.
- Customisable thickness and diameter
- Safe for food contact
- Even and constant temperature holding

Our professional pot bottom plates are made from certified and MOCA materials for maximum food safety.
Types of pot bottom plates
Manufactured according to the customer's design and specifications, in various thicknesses and sizes.
POLISHED CHROME-PLATED S355J2+N STEEL POT BOTTOM PLATE
Material: S355J2+N
Treatment: chrome plating with 50 μm electrolytically deposited hardchrome
Bottom: smooth
Surface finish: mirror-polished roughness 0.1 Ra
POLISHED OR SATIN-FINISH COMPOUND POT BOTTOM PLATE
Material: BI-LAMINATED COMPOUND (S355J2+AISI316L)
Finish: smooth
Surface finish: mirror-polished or satin-finish
POLISHED OR SATIN-FINISH DUPLEX POT BOTTOM PLATE
Material: DPX 2304
Bottom: smooth
Surface finish: mirror-polished or satin-finish
POLISHED OR SATIN-FINISH AISI 430 POT BOTTOM PLATE
Material: AISI 430
Bottom: smooth
Surface finish: mirror-polished or satin-finish
POLISHED OR SATIN-FINISH AISI 304 POT BOTTOM PLATE
Material: AISI 304
Bottom: smooth
Surface finish: mirror-polished or satin-finish
All steel cooking plates can be assembled using robotic TIG or MIG welding with upstands, splash guards, or other special components.
Why trust Smartech Italia for the manufacturing of pot bottom plates
We use Lean Management principles for highly optimised manufacturing. This allows us to deliver on time and on budget while producing fully customised, high-quality products.
Each pot bottom plate is designed together with the customer to meet specific requirements.
The most important aspect of our cooking plates business is the highest level of technical collaboration with our customers, based on mutual trust and long-term relationship.
- Fast and timely delivery
- High, consistent quality
- Minimum batch size = 1
- Optimised quality and costs
Look at our manufacturing process
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